St.Patrick's Day Specials

Celebrate St. Patrick’s Day at Barlume – March 17–20
Enjoy festive flavors with our special menu: classic Fish & Chips with beer-battered Mediterranean branzino, frites, and roasted garlic aioli, or indulge in our Spring Pea Risotto with Caramelized Lamb, featuring Carnaroli risotto, sweet pea purée, Parmigiano Reggiano, English peas, confit cherry tomatoes, and tender lamb loin.